Carrots, yams, and parsnips in this batch. Steamed, pureed in the blender, then frozen as serving-size portions in ice cube trays. We defrost these cubes in baby-food jars when we need them, and have meals ready to go. Eat your veggies!
Monday, November 8, 2010
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment